Succulent pieces of boneless chicken marinated in yoghurt based and mild spices cooked in a creamy sauce with cashew nuts and garnished with cheese & mango.
All time favourite. Lightly spiced deep fried onion fritter.
4 pieces.
Small cubes of potato mixed with finely chopped onions & special herbs & spices.
Traditional Favourite. Triangular deep fried crispy pastry stuffed with seasonal vegetables.
2 pieces.
Nuggets of paneer lightly spiced cooked together with onions & green peppers.
Nuggets of paneer rolled in batter and deep fried.
Small cubes of Indian cheese mixed with finely chopped onions. tomatoes, herbs & spices.
Onion bhaji, vegetable samosa, paneer pakora & paneer tikka.
Caramelised diced paneer tossed in Inda-Oriental sauces with diced onions and bell peppers.
Triangular deep fried crispy pastry stuffed with minced meat.
Chicken breast or leg on the bone marinated in tandoori spices cooked in a clay oven.
Spiced mince meat skewered & cooked in a clay oven.
Succulent pieces of chicken breast marinated in Tandoori spices cooked in a clay oven.
Tender pieces of chicken breast marinated in garlic sauce garnished with coriander.
Tender pieces of lamb marinated in Tandoori spices cooked in a clay oven.
Succulent pieces of chicken mixed with finely chopped onions & special herbs & spices.
Spiced minced lamb, lightly fried on a tawa.
Succulent pieces of chicken dipped in a lightly spiced gram flour batter & deep fried.
Tender pieces of lamb chops marinated in special tandoori spices & cooked in a clay oven.
3 pieces.
Lamb chops, sheek kebab, chicken tikka, lamb tikka & garlic chicken.
Onion bhaji, samosa, chicken tikka & sheek kebab.
Juicy prawns with a tangy sea food sauce served on a bed of lettuce.
A generous serving of curried prawns in a lightly spiced sauce served on a puri bread.
Chunks of indian fish, marinated overnight in a special sauce & cooked in the clay oven.
Chunks of fish coated with lightly spiced batter & deep fried.
King Prawns marinated in tandoori spices & cooked in a clay oven.
On the bone.
¼ tandoori chicken, chicken tikka, lamb tikka, sheekh kebab & lamb chops.
Chicken or Lamb Tikka cooked with a combination of fresh garlic flakes, plum tomatoes & spices.
Tender diced chicken with minced lamb lightly spiced wrapped in a Bangladesh-style omelette & complimented with a delicious sauce.
Chicken or lamb cooked with lentils using fresh onions, garlic, ginger, green chilli and coriander.
A fairly hot dish from Nepal - not for the beginner. Prepared with garlic, tomatoes lemon, fresh naga chillies & a mixture of hot spices.
Chicken tikka or Lamb tikka medium strength cooked with spices, garlic, ginger, cumin seeds and sweet pumpkin.
A traditional spicy dish flavoured with methi leaves & cooked in exotic herbs & spices with onionsfresh garlic ginger & then simmered in a tomato yoghurt based sauce.
Off the bone pieces of chicken breast lightly battered, cooked with green peppers onions tomatoes fresh green chillies & flavoured with ginger & garlic.
Cubes of chicken marinated in a garlic sauce cooked in a clay oven then mixed with fresh green chillies ginger garlic & tomatoes with our special mix of freshly ground spices. Extra fresh chillies & garlic are added to give a sharp spicy memorable taste.
Chicken cubes cooked together with spiced mince meat in a medium spiced balti sauce fresh tomatoes & coriander leaves.
Tender lamb cooked with steamed asparagus in fairly hot yet rich sauce. Hot.
Breast of tikka filled with minced lamb & cooked in a special sauce with a selection of spices, herbs and tomatoes.
A combination of tandoori chicken, chicken tikka, lamb tikka and king prawn cooked in a medium balti spice authentically prepared with fresh herbs and spices.
Breast of chicken cooked in a medium balti sauce with fresh coriander.
Chicken breast marinated with roasted garlic and mustard in a fresh tomato sauce. Very garlicky.
A combination of tandoori chicken off the bone & keema cooked with fresh green chillies, onions, peppers, herbs & spices.
Fish curry with essence of mustard seeds, green chilli and lime.
Assorted fresh vegetables cooked together with paneer and selected herbs and spices. This dish is highly recommended for the devout vegetarian.
Korma dish is prepared with mild spices cooked in a creamy mixture with coconut giving it a distinctive flavour.
Prepared with oriental spices giving a sweet & sour sauce, cooked with garlic, pineapple & lentils.
Diced pieces of chicken or lamb cooked in a unique mild creamy tandoori sauce.
Cooked in mild tomato, jaggery sauce with butter and garnished with cheese.
Cooked in a creamy almonds, butter sauce with roasted almond & cashew nuts.
A generous portion of king prawns marinated in a special massala based sauce cooked in the tandoor then added to a rich mild sauce.
Tender chicken pieces cooked in an exotic mix of whole spices. A delightfully spicy Nepalese dish containing red & green capsicums, whole dried red chillies, fresh tomatoes & special chilli sauce.
Preparation of slow cooked lamb with minced meat, onion, peppers and hot spices.
A combination of chicken, lamb & king prawns stir fried with peas, onions, cashew nuts, pistachios, almonds & raisins together with saffron flavoured basmati rice served with a special sauce. A refreshing aromatic dish.
East Bengali dish cooked with chicken, fresh green chillies, garlic, garnished with onions & coriander.
Chicken or lamb prepared with spinach, garlic, ginger & tomato in a medium spicy sauce.
Pot roasted beef seasoned with spring onion and cooked with capsicum, onion & Bengal garam massala.
Chef's secret recipe cooked medium strength or hot: You choose.
Chicken stir fried with green chillies, ginger, garlic, onion & mix peppers, give this dish a vibrant appearance & a spicy taste.
Prepared in an Indian wok with fresh green chillies garlic ginger & tomatoes in a spicy & aromatic sauce.
A delicious dish prepared with an abundance of fried onions tomatoes & seasoned with ginger, coriander & spices.
A special combination of spices, onions and tomatoes fried together to provide a dish of medium strength & rather dry consistency.
A very famous dish with a greater proportion of spices which lend to a fairly hot taste to its richness.
A delicately spiced sauce cooked with sweet pimentos, capsicums and tomatoes. An original & authentic Indian dish with a great aroma. A very satisfying dish.
Specially cooked with oriental herbs & spices to achieve hot sweet & sour flavour. Lightly fried onions in a thick sweet & sour sauce. A hot dish with a distinctive aroma.
Sauteed Dish cooked with onions, garlic, green peppers and fresh green chillies.
Specially cooked with lentils & oriental herbs & spices to achieve a hot sweet & sour flavour.
Prepared by gentle cooking with saffron flavoured basmati rice together with a mixture of mild spices. Served with an omelette & sauce of your own choice.
Prepared in an Indian wok with garlic, ginger and a special balti sauce.
Similar to a madras but with extra spices to give an extra hot taste.
Chicken, Lamb Tikka & Sheek Kebab
Exciting flavours of herbs & spices with green chillies.
Lentils cooked with butter & garlic.
Spinach & paneer.
Spinach & Potatoes.
Potatoes & Cauliflower.
Spicy Potatoes.
Spiced Cauliflower.
Chickpeas.
Seasonal Vegetables.
Okra.
Spinach.
Lentils with butter ghee for a creamy finish.
Spiced mushrooms.
Aubergines.
Luxury boneless breast chicken fillet-grilled.
Cooked with fried onions & mushrooms.
Chicken, prawn, mushroom or plain.
Sweet naan bread stuffed with ground nuts.